The way the crepe works in steps

The way the crepe works in steps

Crepe components:

1. Cup flour.
2. Cup milk.
3. Egg.
4. Half teaspoon salt.
5. 2 tbsp oil.
6. Half teaspoon sugar.

Filling components:

• One quarter kilo minced meat.
• Half teaspoon salt.
• 1/4 teaspoon pepper.
• One quarter teaspoon of cumin.
• 1/4 teaspoon coriander.
• Spices as desired.
• 1 medium onion.
• 1 green green pepper.

see also:How to make pizza at home step by step

How to cook chopped meat:

1.     Cut the onion small pieces.
2.  Then bring a bowl and place the meat, onion, cumin and pepper on medium heat until the meat is brown.

How to work crepe at home:

1. Bring the pot and put the flour and milk and  teaspoon of oil, salt and sugar, then stir the mixture should be liquid, such as Alktaev or Kunafa.
2. Bring a nonstick pan and put it on the fire and then add it with a spoonful of oil.
3. Pour the mixture in a quarter cup of the mixture using a medium-sized lamb or mug
4. Leave the mixture until it is cooked, then turn on the other side, and repeat the same way to finish the quantity.

How to make crêpe with minced meat:

After settling the grape, the chopped meat is placed inside it,
With a heart in the bowl, hanging oil until it takes the golden color from both sides
How to make crêpe with minced meat:
After settling the grape, the chopped meat is placed inside it,
With a heart in the bowl, hanging oil until it takes the golden color from both sides